Slow Cooker Chicken Rice

Ingredients

• 1 cup of rice

• 3 cups of water

• 1 tablespoon of salt

• 1/2 teaspoon black pepper

• 1 teaspoon garlic powder

• 1 teaspoon of paprika

• 2 sweet potatoes, peeled and sliced

• 4 chicken thighs

• 3 tablespoons of honey

Preparation:

• Place the rice, two cups of water, and the spices in the slow cooker. Use a spoon to stir and combine.

• Top with the sweet potatoes and chicken, arranging everything so it fits in one layer.

• Drizzle with honey.

• Cook on HIGH for one to three hours.

• Add the last cup of water as needed. You can add more water if the rice seems dry.

• Cook for an additional six to eight hours at medium-low heat.