PARVE PASTRY BOSTON CREAM
- Adrizlei
- Apr 1
- 1 min read
Ingredients: 6 egg yolks 2 cups of water ¾ cups of sugar vanilla and / or lemon zest 4 tablespoons of potato starch Directions You mix 6 yolks, two cups of water, ¾ cup of sugar, vanilla extract and / or lemon zest and 4 tablespoons of potato starch and thicken over high heat moving so that no lumps are made |
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