top of page
Search
BEEF BOURGIGNON
Ingredients : 4 pounds beef or bison shoulder, cut into 2-inch cubes for stew 6 cups water 3 tablespoons extra-virgin olive oil 6...
Adrizlei
Apr 11 min read
ROAST LAMB SHOULDER WITH JERUSALEM ARTICHOKES
Ingredients : 4 carrots, peeled cut into large pieces 4 celery roots, peeled cut into large pieces 8 Jerusalem artichokes, peeled and...
Adrizlei
Apr 11 min read
RED WINE AND HONEY BRISKET
Ingredients 1 4- to 5-pound brisket, preferably second cut Kosher salt and freshly ground black pepper 1 tablespoon vegetable oil 3...
Adrizlei
Apr 12 min read
HOMEMADE MATAMBRE (STUFFED BEEF ROLL)
Ingredients: 1 matambre 1/2 bag frozen chard or spinach 1/2 bag of grated carrot garlic powder salt and pepper 4 hard boiled eggs 2...
Adrizlei
Apr 11 min read
BRISKET IN WINE SAUCE
Ingredients: 1 (2½-pound) beef brisket, thick-cut 1 tablespoon ground paprika ½ teaspoon ground basil 1 teaspoon kosher salt 1 teaspoon...
Adrizlei
Apr 11 min read
BEEF AVOCADO BOWL INSTAPOT
Preparation Time: 10 min Cooking Time: 10-12 min. Servings: 4 Ingredients: 2 teaspoons lime juice 1 tablespoon olive oil, extra virgin...
Adrizlei
Apr 11 min read
SWEDISH MEATBALLS INSTAPOT
Ingredients: 1 small onion, quartered 1 large egg 1 pound (454g) ground beef 2 cloves garlic, crushed ¼ cup (32g) matzoh meal ¼...
Adrizlei
Mar 311 min read
ROAST BEEF WITH ROSEMARY AND WINE SAUCE INSTAPOT
PRACTICAL TIME: 25 minutes PRESS TIME: 6 minutes COOKING TIME: 60 minutes TYPE OF RELEASE: Natural release for 10 minutes ...
Adrizlei
Mar 312 min read
SHORT RIBS INSTAPOT
Ingredients : non-stick vegetable spray 4 pounds beef short ribs (I have also used Iamb short ribs) 2 cups barbecue sauce (or more if...
Adrizlei
Mar 311 min read
COKE ROAST INSTAPOT
Ingredients : 3-31/2 pounds roast beef 2 cups of Coke 2/3 cup orange juice 1 pound baby carrots 3 celery stalks, cut lengthwise and into...
Adrizlei
Mar 311 min read
FRESH TOMATO ROAST INSTAPOT
Ingredients: 1 cup of vegetable or chicken broth 21 / 2-3 pounds of roast beef (beauty roast, London Broil) 1 can (6 ounces) tomato...
Adrizlei
Mar 311 min read
VEAL GOULASH INSTAPOT
Ingredients : 3 tablespoons canola oil 2 pounds stew beef (1-11/2-inch tender beef cubes) 1 cup chopped celery 1 large onion chopped 16...
Adrizlei
Mar 311 min read
VINAGRETTE BEEF TONGUE
Ingredients: for a 3 lbs tongue 1 3 lbs tongue 2 carrots 2 onions 1 stalk of celery 1 leek bay leaf 1 cup of olive oil 1/2 cup vinegar 3...
Adrizlei
Mar 311 min read
BAKED MARINATED BRISKET 1
Ingredients: 1 small brisket or roast 2 cups vegetable or corn oil oregano Salt Pepper minced or powdered garlic paprika ground chili...
Adrizlei
Mar 311 min read
EASY STIR FRY
Ingredients : 1 pack of beef thinly sliced 2 tablespoons olive oil, divided 1 red bell pepper, cut into 1-inch cubes 1 green bell...
Adrizlei
Mar 311 min read
VINAGRETTE BEEF TONGUE INSTAPOT
Ingredients: 4 lb beef tongue 6 cups water enough to cover or almost cover the tongue 1 tablespoon salt 1 bay leaf 1/2 onion cut in...
Adrizlei
Mar 311 min read
Tangy and Succulent London Broil
INGREDIENTS1(approx 2bl) London broil • 6 garlic cloves, minced1⁄4cup soy sauce 1⁄4cup oil 2Tbsp balsamic vinegar 2Tbsp fish-free...
Adrizlei
Mar 311 min read
QUICK SWEET-AND-SOUR BEEF
INGREDIENTS 4 rib steaks cut into strips approximately 2 pounds 900 g 2 large onions, thinly sliced 3-4 cloves of minced garlic ⅔ cup of...
Adrizlei
Mar 311 min read
CHOLENT PREFERIDO (ANAIS)
INGREDIENTS 2 chopped onions 1 cup barley 1 cup cholent mix (optional) Sweet paprika Salt Pepper 2 tablespoons bouillon powder 1/4...
Adrizlei
Mar 311 min read
bottom of page