Ingredients: 2 cups of 0000 flour 3/4 cup sugar 120g of softened butter Dash of vanilla essence 1 egg
Preparation Form a dough with all the ingredients, Sprinkle a little flour on the counter, roll out, cut with cutters. Place the cookies on a baking sheet lined with parchment paper and bake at 180 degrees until golden brown. Dip in chocolate, sprinkle with powdered sugar.
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