QUICK ROSH HASHANAH CAKE

Ingredients

• 2 and ¼ glasses of sugar

• ¾ glass of water

• ¾ glass of oil

• 1 glass of honey

• 2 cups of all-purpose flour

• 1 cup of self-rising flour

• 1 pinch of cinnamon

• Chocolate syrup

Preparation

• Mix everything together in a bowl, and transfer to two long, floured and greased baking dishes.

• Bake in a moderate oven for one hour.