PHILADELPHIA NEWYORK CHEESECAKE 2

12 vanilla wafers, crumbled, 1 cup + 3 tbsp sugar, divided, 3 tbsp

melted butter, 5 packages of soft Philadelphia cream cheese, 3 tbsp of

flour, 1 tbsp vanilla essence, 1 cup cream cheese, 4 eggs

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Heat the oven to medium. Cover a baking dish with aluminum foil. Mix.

vanilla, 3 tbsp of sugar and the butter. Line the baking dish and press down to give

shape. Bake for 10 minutes. Beat the cheese with the remaining sugar, flour, and

essence. Add the cream cheese and mix. Add the eggs one by one and

Beat at a minimum after each use. Pour over the batter. Bake for 40 minutes.

minutes or until the center is set. Cool thoroughly and then refrigerate for 4

hours. Lift with foil and then cut. Makes 16 servings.