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LENTIL STEW (TITA)

  • Adrizlei
  • Apr 23
  • 1 min read

Ingredients :

  • 1/2 Kg. of lentils,

  • 1/4 kg of chopped onion,

  • 1 chopped chili pepper,

  • 2 cloves of garlic,

  • 1 can of tomatoes,

  • 2 diced carrots,

  • 2 diced potatoes,

  • 1 1/2 l of broth


Preparation :

  • Boil the lentils.

  • Fry the onion, chili, garlic, and tomatoes. Cook for 10 minutes.

  • Add the carrots and potatoes. Add the lentils and broth.

  • Cook for a long time over low heat.





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