FROZEN BANANA WALNUT PIE

INGREDIENTS

• 4 cups vanilla ice cream, softened (may be parve)

• 2 cups mashed ripe bananas (about 3)

• 1 cup California walnuts chopped, toasted

• 1 cup toffee bits (optional)

• 1 frozen prepared pie shell, baked

• 1 cup 35% whipping cream (may be Parve)

• 1 banana

• 12 California walnut halves, toasted

PREPARATION

1 In a large bowl, using a wooden spoon, quickly stir together ice cream, mashed bananas, California Walnuts and toffee bits until smooth.

2 Spread evenly into baked pie crust and freeze immediately until solid, about 4 hours and up to 2 days.

3 n a bowl, whip cream until it is light and fluffy.

4 Cut banana into 12 slices.

5 Spread whipped cream evenly over frozen pie.

6 Top with walnut halves and banana slices.