Diet Cheesecake

Ingredients

• 500 gr of low-fat white cheese,

• sweetener,

• vanilla essence,

• zest of 1 lemon,

• 3 egg whites,

• 3 sachets of unflavored gelatin,

• 5 tbsp of water,

Preparation

• Mix the cheese with the lemon, sweetener and essence.

• Separately, dissolve the gelatin in the water and bring to a boil.

• Beat the egg whites until stiff and add the gelatin while continuing to beat.

• Gently add the cheese and pour into a springform pan.

• Refrigerator.

• If desired, decorate with fruit