COKE ROAST INSTAPOT

Ingredients:

• 3-31/2 pounds roast beef

• 2 cups of Coke

• 2/3 cup orange juice

• 1 pound baby carrots

• 3 celery stalks, cut lengthwise and into 3" pieces (or longer if desired)

• 2/3 cup tomato sauce

• cup onion soup mix

Directions:

• Place a rack/trivet on the EPC pot. Place roast on top of grill.

• Pour the Coca Cola and the orange juice over the roast.

• Carefully arrange the vegetables around the roast.

• Pour tomato sauce over roast and vegetables, then sprinkle onion soup mixture over roast/vegetables.

•  Lock the lid and close the pressure valve. Cook for 55 minutes using high pressure manual mode.

• Release pressure naturally for 30 minutes, and then release pressure manually.

• Remove the roast. Wait 10 minutes, then cut the roast into thin slices. Arrange the slices in a baking dish or saucepan.

• Finish off wit vegetables and pan juices. Serve hot or cold.