Breaded mozzarella sticks

Ingredients: 300g mozzarella, 2 eggs, flour, breadcrumbs, oregano, corn oil, salt. Directions: Beat and season the eggs. Cut the mozzarella into 1cm thick slices, coat them with flour, dip them in the beaten eggs, and then coat them with breadcrumbs. Heat plenty of oil and fry the slices on both sides. They can be served with tomato sauce or just with oregano.