BABAGANUSH 2

Ingredients :

• 4 eggplants

• 1 clove of garlic

• 1 tsp sesame paste (tahini)

• 2 tsp water

• 1/2 lemon

Preparation :

• Roast 4 eggplants on the stove, peel them, mash them, and add 1 finely chopped garlic clove...

• Dissolve 1 teaspoon of sesame paste with 2 teaspoons of water and lemon juice.

• Mix with the eggplants.