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QUINCE PIE Susana

  • Adrizlei
  • Apr 22
  • 1 min read


INGREDIENTS :

  • 100 gr. soft butter

  • 3/4 cup of sugar

  • 2 eggs

  • 2 tbsp milk

  • Vanilla essence

  • 1 1/2 cups self-rising flour

  • 1/4 quince paste

  • 1 green apple

  • Zest of one lemon



Preparation

  • Mix the butter and sugar.

  • Add the 2 egg yolks, the milk and the essence.

  • Add the flour.

  • Line the mold.

  • Melt the sweet with the grated apple and a splash of water along with the lemon zest.

  • Pour over the dough.

  • Cover with crossed bandages.

  • Moderate oven.





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