Honey Cake Muffins

12 SERVINGS

INGREDIENTS

• 3 eggs

• 1 1/3 cups honey

• 1 1/2 cups sugar

• 1 cup of strong black coffee (prepared)

• 3 tablespoons margarine, soft

• 2 teaspoons baking powder

• 1 teaspoon baking soda

• 4 cups of flour

• 1 teaspoon cinnamon

PREPARATION

• Preheat oven to 350°F.

• Grease and flour a 12-cup muffin pan.

• In a large bowl, beat the eggs and honey. Add the sugar, coffee, and margarine mixture again.

• Add the baking powder, baking soda, flour, and cinnamon and mix until combined.

• Pour batter into muffin tins, filling them 2/3 full. Bake for 25 minutes, or until a toothpick inserted comes out clean.

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