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CHEESE QUICHE IN THE MICROWAVE

  • Adrizlei
  • Apr 17
  • 1 min read

Ingredients :

  • 1 pie crust,

  • 1 cup grated Gruyere cheese,

  • 1 cup of chopped and sautéed onion,

  • salt,

  • pepper,

  • nutmeg,

  • 1 tsp paprika,

  • 100 gr of cream,

  • 4 eggs



Preparation :

  • Line a pyrex dish with the cake and cook it on high for a little while.

  • Mix all the filling ingredients and cook for 3 minutes on low heat, stirring twice.

  • Place on the cake and cook for 3 more minutes.

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