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CHOCOLATE MOUSSE 1

  • Adrizlei
  • Apr 2
  • 1 min read

Ingredients: 6 bars of hot chocolate , 75 g butter, 6 eggs, 3 tbsp sugar. Directions: Melt the chocolate and butter in a microwave-safe double boiler. Beat the egg yolks and add them to the chocolate. Beat the egg whites with the sugar until stiff. Fold everything together. Place in the refrigerator.




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