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BROWNIES 3

  • Adrizlei
  • Apr 23
  • 1 min read


Ingredients ;

  • 150g bitter chocolate or for a cup

  • 200 g butter

  • 4 eggs

  • 400 g sugar

  • 120 g all-purpose flour

  • 1 teaspoon baking powder

  • Chopped walnuts to taste



Preparation

  • Melt the butter with the chocolate and let it cool.

  • Beat the eggs with the sugar until a cream forms.

  • Combine with chocolate

  • add the flour with the baking powder,

  • pass the nuts through flour and add.

  • Grease the rectangular baking dish well and pour the mixture into it.

  • Bake at medium temperature in a preheated oven for about 20 minutes,

  • the surface should be dry and the inside moist.

  • Remove from the oven and cut into squares.




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