APPLE CRUMBLE 1

Ingredients: 10 green apples Cinnamon (optional) 200 g sugar 200 g butter 200 g all-purpose flour Peel the apples and cut them into very thin slices. Make a puree in the microwave WITHOUT water. Mix the sugar, flour, and butter by hand. Form a sand. Place a little of the sand in the bottom of the Pyrex dish. Pour the apples over the sand and then cover them with the remaining sand. Bake in the oven until golden brown.